You may know Dan Brown as the author of the bestseller The DaVinci Code, but you’ve got the wrong guy. This Dan Brown was born in Tarrytown N.Y, and after a stint in the United States Air Force he moved to New City, NY, entered into a career in the restaurant industry. For the last 15 years, he has been owner of the Wherehouse Restaurant in Newburgh, NY.
His lifelong passion for music has resulted in The Wherehouse being a hub for young local musicians to perform as well as network. The decor is also reflective of the passionate musical journey he has taken. And though he is a fan of many bands and performers, Bob Dylan stands above the crowd not only as a songwriter but most important as a storyteller. On more tidbit: the Wherehouse serves a drink called “Blood on the Tracks,” which features Bob Dylan’s Heaven’s Door whiskey.
Thanks for checking out The Dylantantes!
This is a public episode. If you would like to discuss this with other subscribers or get access to bonus episodes, visit thedylantantes.substack.com
FM PODCAST NETWORK
We're a proud member of The FM Podcast Network along with PodDylan - Dylan.FM - The Bob Dylan Primer - and more.
What Is It about Bob Dylan? A novelist and author of many short stories, John Radosta teaches high school English near Boston, Massachusetts. Under...
What Is It about Bob Dylan? Last year a New York Times article opened with "Henry Bernstein has seen Bob Dylan 27 times in...
For all of my life, I have not met Bob Dylan. In fact, not meeting Bob Dylan is a big part of my day-to-day....
